Award-winning MO BAR, nestled on the third floor of the luxurious Mandarin Oriental, Singapore, has introduced its highly anticipated Volume Six cocktail menu, titled The Echoes of Singapore.
This latest collection comprises 15 imaginative cocktails, thoughtfully divided into five thematic chapters: Past Echoes, Modern Interpretations, Innovative Future, Industry Community, and Exceptionally Mandarin Oriental.
Each chapter serves as a liquid narrative, drawing inspiration from Singapore’s rich cultural heritage and dynamic evolution — from the legacy of the Samsui women to the iconic hawker culture and beyond.
Past Echoes
This chapter pays homage to Singapore’s storied past through three distinctive creations. Among them, the standout is Banana Dollar (SGD 26), a visually captivating cocktail crowned with an edible banana dollar note crafted from rice paper. This whimsical garnish rests atop a smooth foam of guava and banana, softening the vibrant effervescence of Okinawan baijiu and banana liqueur, resulting in a refreshing and nostalgic sip.
Also featured are Miss Samsui (SGD 27) and Gao Lak (SGD 26). The former honours the Samsui women—Chinese immigrant labourers whose tireless efforts helped shape early Singapore—while the latter is a heartfelt nod to the vanishing tradition of Teochew-style roasted chestnuts, once a familiar sight in local hawker stalls. Gao Lak is also available as a mocktail at SGD 22.
Modern Interpretations
The second chapter, Modern Interpretations, presents a contemporary take on Singapore’s iconic cultural landscape, viewed through the creative lens of MO BAR Singapore’s talented team. This section explores themes such as gentrification of the Lion City’s heritage districts and the growing influence of the wellness movement, blending tradition with modernity.
A highlight from this chapter is The Haji Lane (SGD 26), a cocktail that channels the lively spirit of its namesake street. This vibrant creation combines herbaceous Husk Agricole Rum with cooling Branca Menta, freshly pressed sugarcane juice, and a splash of local Tiger Beer, topped with a colourful rice paper garnish for a playful finishing touch.
Innovative Future
In the Innovative Future chapter, MO BAR looks ahead with a trio of boundary-pushing cocktails that reimagine what the next generation of mixology could look and taste like.
As beer enthusiasts, we were particularly intrigued by Hop ‘n’ Rol (SGD 27), a daring reinvention of the classic brew. Lager is cold-distilled to amplify its strength, then blended with a zesty housemade passionfruit cordial and Seara vodka, resulting in a crisp, subtly grain-forward finish that surprises and delights.
The experience is playfully rounded out with a prawn cracker dusted in masala chai powder, marrying unexpected flavours with futuristic flair.
Industry Community
The Industry Community chapter celebrates the spirit of collaboration, highlighting cocktails crafted in partnership with like-minded local businesses that share MO BAR’s forward-thinking ethos.
A notable creation in this chapter is Thank You Fura T.Y.F (SGD 26). A bold, spirit-forward cocktail developed in collaboration with sustainability-focused bar Fura. At its core is a house-made Oolong Kombucha; brewed using Fura’s own SCOBY, then skillfully blended with Michter’s US1 Kentucky Straight Bourbon, applewood, and lemongrass to deliver a rich, smoky-citrus profile.
More than just a drink, T.Y.F reflects MO BAR’s ongoing commitment to sustainability and local sourcing i.e. values that echo Singapore’s “30 by 30” initiative to produce 30% of the nation’s nutritional needs locally by 2030.
Exceptionally Mandarin Oriental
The final chapter, Exceptionally Mandarin Oriental, presents a collection of bold, elegant creations crafted for loyal patrons and connoisseurs who savour timeless favourites with a refined twist. Indulge in the Mandarin Martini (SGD 27) or the MO Whiskey Sour (SGD 27)—both elevated renditions of beloved classics.
For a truly show-stopping experience, opt for the Oriental Heritage (SGD 38), dramatically revealed from a treasure chest. This luxurious pour unveils a smoky, opulent blend of The Macallan 12-Year-Old Double Cask, Hennessy XO, osmanthus, devilwood, and pimento dram—an unforgettable finale to MO BAR’s journey through flavour, history, and imagination.
MO BAR Singapore
Address: Mandarin Oriental, Singapore, Level 3, 5 Raffles Avenue, Singapore 039797
Phone: +65 6885 3500
Disclaimer: We were guests of MO Bar but all opinions remain our own.
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